Center for Young Women's Health

The Gluten-Free Diet:

Gluten-Free Sample Menu

 

Intro Gluten-Free Grocery List
Gluten and Celiac Disease Eating At Home
Foods to Avoid Eating Away From Home
Safe Foods current guideGluten-Free Sample Menu
Gluten-Free Labeling Gluten-Free Recipes
Buying Gluten-Free Foods  

 

What does a typical day on the gluten–free diet look like?

 

Breakfast
Scrambled eggs
Gluten-free toast with butter or margarine
1 piece of fresh fruit
Apple or orange juice

 

Lunch
100% beef hamburger without a bun
Plain yogurt with added nuts and driet fruit or GF granola
Grapes
1% or skim milk

 

After-school Snack
String cheese
Microwave popcorn
Water

 

Dinner
100% beef tacos with shredded cheese, lettuce, and salsa on GF corn tortillas
Corn nibblets
1% or skim milk

 

Dessert
Sorbet or GF cookie

 

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Written and reviewed by the CYWH Staff at Children's Hospital Boston

 

Updated: 8/1/2011

 

Related Guides:

Nutrition Facts Label

The amount of each nutrient on the label is what is found in one serving of that food, not in the whole container. If you don't know what one serving size is, you won't know the amount of each nutrient you are actually eating...

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